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Barcode: 8410199810656
Pandilla
HALAL
📝 Reason: All ingredients in Pandilla are from plant or synthetic sources or from milk, none is derived from pork, alcohol, or meat enzymes. No Haram ECodes or meat products are present in product_info. Where doubt could exist (whey, cheese, flavorings), Islamic rulings allow these unless there is clear evidence of non-Halal animal sourcing or alcohol (Quran 5:3, IFANCA FAQ: ‘Cheese and Enzymes’). All ECodes checked cross against the provided Halal/Haram ECode lists.
🏷️ Category: Snacks, Salty Snacks, Appetizers, Chips And Fries, Crisps, Es:Amuse Gueules, Es:Chips, Es:Chips Et Frites, Es:Snacks Sales
📄 Certificates: No Gluten, No Artificial Colors, Es:Sans Gluten, Vegetarisch
Ingredients:
Details
Understanding the Halal Status of Pandilla
Pandilla has been certified as HALAL, meaning that all its components adhere to Islamic dietary laws. This product is suitable for Muslims who wish to consume snacks that align with their beliefs. But what exactly allows Pandilla to be classified as Halal? In this article, we will explore its ingredients, their sources, and the reasoning that supports its Halal status.
Ingredient Breakdown
Let’s dissect the ingredient list for Pandilla:
- Potato Flakes – Made from potatoes, they do not raise any Haram concerns.
- Vegetable Oils (Sunflower and Corn) – Both oils are plant-based and Halal, making them a safe choice.
- Potato Starch – Halal and plant-sourced, potato starch is innocuous and widely used in many food products.
- Rice and Corn Flours – Like potato starch, these flours are also Halal and derived from plants.
- Cheese Flavor – This includes lactose and flavoring substances from milk. These components are permissible as long as they are derived from non-Haram animals and processed correctly. Islamic rulings allow dairy as long as there is no clear evidence of non-Halal sources.
- Flavor Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate) – MSG and the other enhancers are typically derived from plant sources or Halal animals; thus, they are Halal.
- Whey Powder – Whey is Halal unless it is made with non-Halal rennet. In this case, product certification states it is free from any Haram components.
- Potassium Chloride – This mineral salt is inherently Halal and has no dietary restrictions.
- Colorings (Paprika Extract, Annatto) – Both colorings are natural and derived from plants, confirming their Halal status.
- Smoke Flavor – Usually made from plant distillates and is Halal unless specified otherwise (not here).
- Yeast – Accepted in Halal diets as a permitted microorganism.
- Salt – Always Halal, as it is a mineral.
Halal Verification and Certification
Each ingredient in Pandilla has been evaluated against Halal compliance criteria. Notably, the absence of any Haram E-Codes or meat products contributes to its status. Ingredients such as whey and cheese flavors are scrutinized under Islamic rulings, which allow them unless evidence suggests non-Halal origins. In addition, directives from the Quran reinforce this understanding (Quran 5:3).
Conclusion
Choosing Pandilla can offer a sense of reassurance for halal-conscious consumers. Each component is derived from permissible sources, making it a thoughtful snack option. Not only does Pandilla meet the Halal dietary standards, but it also aligns with the trend of plant-based eating and various dietary preferences.
With no gluten and no artificial colors, this product caters to a broad audience, allowing individuals with various dietary restrictions to enjoy a tasty and guilt-free snack. When looking for halal snacks, Pandilla stands out as a trustworthy choice in a world of food options.
