
Barcode: 8001120447722
PAN DI SPAGNA FARCITO (25%) AL LATTE E RICOPERTO (26%) AL CACAO MAGRO
HALAL
📝 Reason: The product contains some doubtful (Status=2) ingredients including ‘aromi’, ’emulsionanti’, and ‘mono-e digliceridi degli acidi grassi’ which may come from animal (halal or non-halal) or plant or synthetic origin, which is unclear. According to strict halal rules and major halal authorities (e.g., IFANCA), such uncertainty requires treating the product as doubtful unless clarified or Halal certified. Alcohol or haram animal derivatives used in flavors or emulsifiers would render a product non-halal (Quran 5:3, IFANCA).
🏷️ Category: Baked Goods
📄 Certificates: Fairtrade, 222G, Vegetarisch
Ingredients:
Details
Understanding the Halal Status of PAN DI SPAGNA FARCITO
PAN DI SPAGNA FARCITO (25%) AL LATTE E RICOPERTO (26%) AL CACAO MAGRO is a delightful baked good that invites many to question its halal status. It is crucial to delve deep into each ingredient and determine if they align with halal dietary rules. According to its label, this dessert is classified as halal, yet there are several components that present uncertainty. Let’s explore.
Ingredients Breakdown
- Zucchero (Sugar): Typically, sugar is plant-derived and recognized as halal unless processed with animal bone char. Generally considered safe for halal diets.
- Oli e Grassi Vegetali (Vegetable Oils and Fats): These are plant-based, making them halal compatible.
- Olio di Cocco (Coconut Oil): Derived from coconuts, this oil is completely halal.
- Olio di Girasole (Sunflower Oil): Another vegetable oil, recognized as halal.
- Burro di Cacao (Cocoa Butter): A product derived from cocoa beans and is halal-friendly.
- Farina di Grano Tipo ‘0’ (Wheat Flour): A common baking ingredient, always halal as it is plant-based.
- Predicted Ingredients like Sciroppo di Glucosio-Fruttosio (Glucose-Fructose Syrup): Sugars and syrups derived from plants are halal.
- Uova da Allevamento a Terra (Cage-Free Eggs): These eggs are halal as long as they are free from haram substances.
- Latte Scremato in Polvere (Skimmed Milk Powder): Safe for consumption unless mixed with non-halal additives.
- Cacao Magro in Polvere (Low-Fat Cocoa Powder): A halal ingredient coming from cocoa processing.
- Latte Fresco Pastorizzato (Pasteurized Fresh Milk): This is halal unless it contains forbidden additives.
- Proteine del Latte (Milk Proteins): Halal as long as they are uncontaminated.
- Destrosio (Dextrose): A halal sweetener derived from plants.
- Aromi (Flavors): The source is unspecified and may involve alcohol or animal derivatives, rendering them doubtful. This puts the overall halal status in question.
- Emulsionanti (Emulsifiers): These can potentially come from non-halal sources, raising concerns.
- Mono-e Digliceridi degli Acidi Grassi (Mono- and Diglycerides): Can be derived from both plant and animal sources, leaving ambiguity.
- Lecitine di Soia (Soy Lecithin): A halal-friendly emulsifier made from soy.
- Agenti Lievitanti (Leavening Agents): Usually halal unless sourced from non-halal origins.
- Carbonati di Ammonio (Ammonium Carbonates): Generally recognized as halal.
- Carbonati di Sodio (Sodium Carbonate): A halal dietary component.
- Difosfati (Diphosphates): Reputable for their halal status.
- Amido di Patata (Potato Starch): A plant-based thickener that is halal.
- Fibre Vegetali (Vegetable Fibres): Always halal due to their plant origin.
- Da Agrume (Citrus Fiber): Derived from plants, thus halal.
- Pisello (Peas): Plant-based and halal.
- Patata (Potatoes): Another plant-based ingredient that is halal.
- Psyllium: A plant-derived fiber that is halal.
- Alghe Marine (Marine Algae): These ingredients are plant-derived and halal.
- Sale (Salt): A mineral widely accepted as halal.
Halal Certification Context
The PAN DI SPAGNA FARCITO is marked as halal, but it’s crucial to scrutinize the ingredients like ‘aromi’ (flavors), ’emulsionanti’ (emulsifiers), and ‘mono-e digliceridi’ which are marked as doubtful. Major halal authorities, such as IFANCA, insist on rigorous scrutiny of food products containing such ingredients. Therefore, without a clear halal certification for these components, it is prudent to approach with caution.
The Importance of Halal Certification
For halal-conscious consumers, ensuring food integrity through certified products is essential. This cake, while largely composed of recognizable halal ingredients, poses questions due to a few ambiguous components. Monitoring such products is key, especially in dietary restrictions observed by many Muslims worldwide.
Conclusion
In summary, while PAN DI SPAGNA FARCITO shows significant potential for being halal, uncertainties within certain ingredients suggest that consumers should exercise caution. Always look for detailed clarifications from manufacturers regarding their ingredients and preferred certification bodies when in doubt.