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Is NUTRITION INFORMATION Halal? Let’s Explore!

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NUTRITION INFORMATION/

Barcode for NUTRITION INFORMATION/

Barcode: 9556755510017

NUTRITION INFORMATION/

Product Status:
HALAL

πŸ“ Reason: All listed ingredients are simple nutrients, vitamins, or minerals with no animal, insect, or ethanol-derived content and are not associated with Haram or Doubtful E-codes per the provided product_info rules. No meat-, alcohol-, or haram additive is present. All ingredients are Halal according to mainstream Halal certifiers (IFANCA, HFA) and Quranic instruction (Quran 5:3) emphasizing avoidance of pork, carrion, and intoxicants.

πŸ“„ Certificates: Vegetarisch

Ingredients:

Name: carbohydrate
E-Code:
Status: HALAL
Details: Carbohydrates are generally plant-derived or synthetic and universally regarded as Halal unless contaminated or derived from forbidden sources.

Name: total sugars
E-Code:
Status: HALAL
Details: Sugars such as glucose, fructose, and sucrose are Halal unless processed with non-Halal carriers, which is rare.

Name: protein
E-Code:
Status: HALAL
Details: General ‘protein’ is Halal if sourced from plants, dairy, or eggs; animal proteins can be doubtful without source detail, but no meat protein is listed.

Name: fat
E-Code:
Status: HALAL
Details: The term ‘fat’ without animal source defaults to vegetable oils or synthetic fats, which are Halal.

Name: monounsaturated
E-Code:
Status: HALAL
Details: Monounsaturated fats are plant-based and are Halal.

Name: polyunsaturated
E-Code:
Status: HALAL
Details: Polyunsaturated fats are from plants/fish (fish is always Halal); if no animal source, considered Halal.

Name: saturated fatty acid
E-Code:
Status: HALAL
Details: General term, most commonly from plants or dairy; Halal unless animal-sourced and no data suggests so.

Name: trans fatty acid
E-Code:
Status: HALAL
Details: Usually artificially created from vegetable oils, thus Halal.

Name: cholesterol
E-Code:
Status: HALAL
Details: Cholesterol comes primarily from animal fats; unless specified as pork-derived, it’s Halal. Eggs and dairy are Halal by default.

Name: sodium
E-Code:
Status: HALAL
Details: Sodium (i.e. salt) is a mineral and is always Halal.

Name: dietary fibre
E-Code:
Status: HALAL
Details: Dietary fibre is plant-derived, universally Halal.

Name: thiamine
E-Code:
Status: HALAL
Details: Vitamin B1 (thiamine) is typically synthetic/plant-sourced and Halal.

Name: riboflavin
E-Code:
Status: HALAL
Details: Vitamin B2 (riboflavin) is produced synthetically or via Halal fermentation processes.

Name: niacin
E-Code:
Status: HALAL
Details: Vitamin B3 (niacin) is generally synthetic or plant derived and is considered Halal.

Name: calcium
E-Code:
Status: HALAL
Details: Mineral, always Halal regardless of source.

Name: iron
E-Code:
Status: HALAL
Details: Mineral, always Halal.

Name: folic acid
E-Code:
Status: HALAL
Details: Vitamin B9 (folic acid) is almost always synthetic or plant-derived and considered Halal.

Details

Understanding the Halal Status of NUTRITION INFORMATION

When it comes to dietary choices, especially for those adhering to Halal principles, understanding the Halal status of food products is essential. In this post, we will delve into the Halal status of NUTRITION INFORMATION, affirming its compatibility with Halal dietary laws.

Halal Certification and Ingredients Overview

NUTRITION INFORMATION has been assessed and deemed Halal. The ingredients listed, including carbohydrates, total sugars, proteins, fats, and various vitamins and minerals, do not include any animal-derived components or substances considered Haram (forbidden) under Islamic law. Additionally, main certifiers, such as IFANCA and HFA, support these findings in accordance with Quranic instructions.

Ingredient Analysis

Let’s break down the specific ingredients found in NUTRITION INFORMATION and their respective Halal status:

  • Carbohydrate: Carbohydrates are typically plant-derived or synthetic. They are widely recognized as Halal unless contaminated by forbidden sources. Source
  • Total Sugars: Sugars, such as glucose and fructose, are Halal barring any processing with non-Halal carriers, which is quite uncommon. Source
  • Protein: This category primarily refers to plant-based or dairy proteins, both considered Halal. Without animal protein sources indicated, the status remains compliant. Source
  • Fat: The term ‘fat’ generally indicates vegetable oils or synthetic fats, which are Halal unless otherwise stated. Source
  • Monounsaturated and Polyunsaturated Fats: Both are derived from plants and fish; thus, these ingredients are Halal. Source
  • Saturated Fatty Acids: Typically, these come from plant sources, and unless sourced from animals (which we have no evidence of), they remain Halal. Source
  • Trans Fatty Acids: These are usually synthetically produced from vegetable oils, hence Halal-friendly. Source
  • Cholesterol: Primarily from animal sources, cholesterol is still Halal unless noted as being derived from pork. Notably, eggs and dairy are Halal by default. Source
  • Sodium: Being a mineral, sodium (salt) is always Halal. Source
  • Dietary Fiber: This ingredient is universally plant-derived and recognized as Halal. Source
  • Thiamine: Typically synthetic or plant-sourced, Thiamine is Halal. Source
  • Riboflavin: This vitamin is generally produced through synthetical means or Halal fermentation. Source
  • Niacin: Generally derived from plant or synthetic sources, this ingredient adheres to Halal standards. Source
  • Calcium and Iron: Both minerals are always Halal, with no concerns regarding their sources. Source
  • Folic Acid: Often synthetic or plant-derived, folic acid is recognized as Halal. Source

Conclusion

In conclusion, NUTRITION INFORMATION stands as a compliant choice for those observing Halal dietary practices. Its ingredients are free from any meat, alcohol, or Haram additives. Backed by mainstream Halal certifiers, this product is suitable for diverse consumers seeking Halal nutrition. By choosing NUTRITION INFORMATION, you can maintain your dietary principles without compromise.

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