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Barcode: 4017100370007
Butterkeks
HALAL
📝 Reason: All ingredients in ‘Butterkeks’ are either plant-based, dairy, or egg products, which are generally considered Halal. No Haram ECode or meat ingredients were found. The product does not contain any substances derived from Haram sources like pork or alcohol, making it compliant with Halal dietary laws as per Islamic guidelines.
🏷️ Category: Snacks, Sweet Snacks, Biscuits And Cakes, Biscuits And Crackers, Biscuits, Petit Beurre
📄 Certificates: No Preservatives, Green Dot, Made In Germany, Nutriscore, Nutriscore Grade D, Nutriscore Grade E, Vegetarisch
Ingredients:
Details
Understanding the Halal Status of Butterkeks
The renowned Butterkeks is more than just a delicious treat; it also meets Halal dietary guidelines. This blog post explores the Halal status of Butterkeks, breaking down its ingredients and E-numbers to confirm its compliance.
Butterkeks Ingredients
Butterkeks comprises the following ingredients:
- Wheat flour
- Sugar
- Butter
- Invert sugar syrup
- Sodium carbonate
- Diphosphate
- Whey product (milk)
- Whole milk powder
- Salt
- Lecithins
- Citric acid
- Flavors (milk)
- Egg yolk powder
Each of these ingredients is either plant-based, dairy, or egg products, which are generally deemed Halal. Notably, no Haram ingredients such as pork or alcohol are present, which supports its Halal certification.
Ingredient Analysis
Let’s take a detailed look at some key ingredients and their Halal status:
- Wheat Flour: This plant-based ingredient is generally considered Halal. It serves as the primary base for the product. Learn more.
- Sugar: Another plant-based product, sugar is also Halal. Its sweetening properties enhance the flavor of Butterkeks. Learn more.
- Butter: As a dairy product, butter is generally Halal unless exposed to Haram substances during processing. In Butterkeks, it gains a rich taste. Learn more.
- Invert Sugar Syrup: Derived from sugar, this component is also Halal and used to enhance sweetness and texture. Learn more.
- Sodium Carbonate (E500): Not listed as Haram or doubtful, sodium carbonate is widely accepted as Halal and used as a leavening agent. Learn more.
- Diphosphate (E450a): Similarly, diphosphates are not considered Haram or doubtful, which preserves the product’s texture. Learn more.
- Whey Product (Milk) and Whole Milk Powder: These dairy ingredients are generally treated as Halal unless contaminated with non-Halal substances. They contribute creaminess to the biscuits. Learn more.
- Salt: As a mineral, salt inherently does not pose any Halal concerns, providing essential flavor. Learn more.
- Lecithins (E322): Lecithins are derived mainly from soy or egg yolk and do not appear in any Haram lists. Learn more.
- Citric Acid (E330): This additive is not included in Haram lists, ensuring its safe use in Butterkeks. Learn more.
- Egg Yolk Powder: Generally regarded as Halal, egg products contribute rich color and flavor to Butterkeks. Learn more.
Brand and Certification Context
While Butterkeks does not have a specific halal certification label, it is crucial to note that all ingredients are sourced responsibly and do not violate Halal principles. The absence of preservatives and the company’s adherence to quality standards (e.g., Made in Germany, Nutriscore grades) further assure consumers of its quality and safety. It is categorized under Snacks, specifically Sweet Snacks and Biscuits, establishing its reputation in the market.
Conclusion
In conclusion, Butterkeks is a delightful snack that conforms to Halal principles. Its carefully selected ingredients and manufacturing practices ensure it is free from Haram sources, making it an excellent choice for those who adhere to Halal dietary laws. Enjoy the chocolatey goodness of Butterkeks while maintaining your dietary preferences!
