Is E467 (Sodium Carboxymethyl Cellulose) Halal?
About E467 (Sodium Carboxymethyl Cellulose)
Thickeners, gelling agents, phosphates, humectants, emulsifiers
Health Information
Similar to E466 with sodium form. EFSA confirms safety though it may have mild laxative effects if consumed in large quantities.
Why is E467 Halal?
E467 (Sodium Carboxymethyl Cellulose) is classified as Halal by our AI verification system. Thickeners, gelling agents, phosphates, humectants, emulsifiers
Quick Facts
E-Code
E467
Status
Halal
Category
Emulsifiers & Stabilizers
Name
Sodium Carboxymethyl Cellulose
Frequently Asked Questions
Is E467 halal?
E467 (Sodium Carboxymethyl Cellulose) is classified as Halal. Thickeners, gelling agents, phosphates, humectants, emulsifiers
What is E467 (Sodium Carboxymethyl Cellulose)?
E467 is a food additive known as Sodium Carboxymethyl Cellulose. It belongs to the "Emulsifiers & Stabilizers" category of food additives. Thickeners, gelling agents, phosphates, humectants, emulsifiers
Is E467 safe for Muslims?
Yes, E467 (Sodium Carboxymethyl Cellulose) is considered halal and safe for Muslims to consume. Thickeners, gelling agents, phosphates, humectants, emulsifiers
What foods contain E467?
E467 (Sodium Carboxymethyl Cellulose) is commonly found in processed foods as a emulsifiers & stabilizers additive. Use the Halal AI app to scan any product barcode or ingredient list to check if it contains E467.
Related E-Codes (Emulsifiers & Stabilizers)
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